Motivation and the Brain Essay

I certify that the connected composing, which was produced for the class identified above, is my original work and has non previously been submitted by me or by whatsoeverone else for any class. I further decl atomic number 18 that I extradite cited all sources from which I pract deoxyephedrined language, ideas and information, whether quoted verbatim or paraphrased, and that any and all assistance of any kind, which I received while producing this paper, has been acknowledged in the References section. This paper includes no trademarked material, logos, or images from the Internet, which I do non digest written permission to include. I further agree that my name typed on the grapevine below is intended to construct, and shall have the same rigor as my handwritten signature.A vigorous lifestyle, substitute with alimentation well, takes indigence and constant strong consignment to achieve. When the motivation to see the action completed is at its most compelling state, it can only be placated once the behavior has been fulfilled. A lifestyle that involves water-loving ingest should be what everyone strives to achieve, but all too often there ar roadblocks. The continuous festering of understanding regarding take disorders has expanded beyond what use to just be looked at as anorexia and bulimia or disorders that just associated with malnutrition. Just as eradicateing too little can have a negative raise on a somebodys health, so can overindulging, or feeding too much of the wrong things.In the States today the emphasis is the on-the-go lifestyle, which places a higher inducement to eat junk nourishment as the primary(prenominal) staple in ones pabulum. The agile food is a quick fix to get together the compelling need of thirstiness. What causes a person to much than satisfy or willingly ignore the motivation to eat is under constant scrutiny knowledge is finding the links between hormone and cistron dysfunction and the on lop of have disorders. There atomic number 18 both intrinsic and extrinsic factors associated with eating healthily, these factors puzzle out heavily on how a person chooses to jazz their lifestyle.Brain Structure and Healthy haveTo broach on the path of a healthy eating lifestyle one should begin in the mental capacity. The ventromedial hypothalamus (VMH) and the side(prenominal) hypothalamus (LH) explain the neurological mechanisms of hunger and satiety (Pinel, 2007). The VHM and the LH seem to work together as a sort of stoplight for a persons hunger and satiety. The hypothalamus is in charge of changing might into fat stores, by doing this, the hypothalamus creates an incentive to increase ones calories. To project this into psychological terms, the hypothalamus uses the need for energy to create a psychological force or need for hunger and then food, then calculating the rate and amount of fat storage inside the body.More than leash years ago, componentticists conducted a field of study with the findings reported the ball over discovery that nearly half of all tribe in the U.S. with European ancestry carry a variant of the fat mass and corpulency associated ( foreign terrorist organization) gene which causes them to gain cargo from three to seven pounds, on average but worse, puts them at risk for obesity (University of California, 2010). The FTO gene was studied in mice at a lab in Oxford. One set of mice was administered extra copies of the FTO gene, and fed the standard diet along with the other mice. The mice with the added gene gained 22% more than weight than the mice with only one set. It was discovered when the FTO gene be bes overactive there is a trend to consume more food. ingrained and Extrinsic FactorsIntrinsic and Extrinsic factors argon the factors that work with healthy eating these factors need to be considered when diet habits are evaluated. contagious factors, or intrinsic factors, such as reliable types of eating dis orders, can contact many another(prenominal) generations within a family. Healthy eating and the act of maintaining a healthy eating lifestyle can be influenced by an eating disorder. An example of this would be a person with an undiagnosed case of anorexia might not be able to control their need to diet, so stifling their ability to have and maintain a healthy lifestyle.Environmental factors, extrinsic factors, in any case have the ability to influence someone who is trying to eat healthy. For example, a person working in an ice cream store is likely to gain weight and become obese simply because they have gate to fatty food multiple days during the week. other extrinsic factor, which may influence someones eating habits, is how they were raised and taught to eat by their family. If the parents are unhealthy eaters, this will rub off on their children who will then grow up to be unhealthy eaters.Michigan State University conducted a study of families with children ranging in the one to three years white-haired age range. The study found the mothers who considered their children to be finical eaters were the ones who did not offer fruits and vegetables as often. This study also learned extra attention must be placed on the family approach for eating cracking healthy food. When the mother and father makes an increased motion to feed their family healthy food the resulting outcome is a more positive role modeling. Eating healthy with eating disordersEating healthy is not incessantly possible, especially with someone who has an eating disorder. Even though the reasoning behind a lot of eating disorders is not very clear, there are many factors that are associated with them. Hormones, the environment, genetics, and neurological malfunctions can all be linked to eating disorders. Another factor that is usually seen in people with an eating disorder is the family propelling during their puberty years. Families who report being less supportive and less e ncouraging of the open expression of feelings are particularly prone to producing adolescents afflicted by eating disorders (Dixon et. al., 1989). When some neurological structures malfunction it can effect how people react to food, CT scans of teens exhibiting signs of anorexia show rock-bottom size and functionality of the thalamus, hypothalamus, and other neurological structures (Chowdhury & Lask, 2000).Science has not figured out yet if it is food connector that causes neurological problems, or if it is the neurological problems that contribute to the food association problems. Stanford University has been conducting studies of anorexic tolerants in therapy they have come to the conclusion that the therapy works more effectively if the family of the patient were involved with the therapy as well. The researchers were able to see a full anorexic remission rate of 42% as apposed to the 23% of those patients who elected to have soulfulness therapy sessions. For these reasons, t he motivation following eating disorders such as anorexia and obesity surrounds a broad array of environmental incentives and psychological drives.ConclusionIn conclusion, the structures within the drumhead that work with appetite and satiety are the squint hypothalamus, aka LH, and the ventromedial hypothalamus, aka VHM. Hunger and the process of eating can be brought on by outside or environmental factors like family gatherings, the quantity of food available, the amount of conversion of foods available, and the deliciousness. There are also biological factors that affect a persons hunger. Some of these are the obesity associated gene within a person, adolescence and puberty, what the family projectile is like, and where one works.ReferenceChowdhury, U., Lask, B. (2000). Neurological correlates to eating disorders. European Eating Disorders Review, 8(2), 126-133. Retrieved May 15, 2009, from EBSCOHost Database. Deckers, L. (2010). Motivation Biological, psychological, and envi ronmental, Second Edition. Boston, MA Allyn and Bacon. Dixon, K.N., Jones, D., Lake, M., Nemzer, E., Sansone, R., & Stern, S.L. (1989). Family environment in anorexia nervosa and bulimia. International Journal of Eating Disorders, 8(1), 25-31. Retrieved May 15,2009, from EBSCOHost Database. Michigan State University (2010, December 16). Mothers diets have biggest influence on Pinel, J.J. (2007). Basics of biopsychology. Boston, MA Allyn & Bacon. Stanford University medical Center (2010, October 11). Family therapy for anorexia twice University of California Los Angeles (2010, April 20). Obesity gene, carried by more than a third of the US population, leads to brain tissue University of Oxford (2010, December 6). Overactive FTO gene does cause overeating